If you recall, I recently wrote a raging tome about a Cancer Survivors Picnic where the Central Indiana Cancer Center served charcoaled Hot Dogs and Hamburgers to celebrating participants. The road to hell is paved with good intentions..
Well, yesterday I receive a lovely, supportive letter from two health care employees who participated in a walk to benefit Heart Research and the American Heart Association. "Following the walk, the had tables of KFC and doughnuts for the runners.", she bitterly complained. How insensitive can a group be, or is it denial?
My column is meant to educate. But to server food that causes heart attacks at a health walk and cancerous foods to survivors is as wrong as someone 75 wearing speed's.
Let's all wise up and not let money be our god. Found a food web site that punched my buttons:
http://www.seriouseats.com/talk/
Peace to All,
Chef Wendell
www.wendellfowler.com
Food Literacy Activist, Motivational Speaker,Entertainer,Nutritional Consultant, CBS TV Host, Food Journalist, National Health Columnist. Contract Chef for your next Lunch and Learn,social event, health fair, or Vegetarian / vegan cooking Class: chefwendell@yahoo.com ~ www.chefwendell.com ~ Twitter: wendellfowler ~ Face Book: Wendell Fowler
About Me
- Eat Right Now with Chef Wendell
- Indianapolis, Indiana, United States
- After a healing miracle, Chef devoted his media podium to blowing the whistle to revealing hidden truths regarding Big Food's toxic,food-processing nightmare of The Western Diet. They are making a killing. He shares what you absorb from food choices becomes part of you,who you are. Good-bye dead food, hello community Farmer's Markets, Locavorism and an active, compassionate lifestyle. The humorous motivational speaker's Hippocratic message crackles withnstantly usable knowledge. Learn to let nature nurture your health destiny, not an addled corporate chemist pretending to be a chef. Perfect for a Lunch and Learn's, Break-outs, schools, church lecture program, Heart Hospitals, or a lively closing keynote. Americans must transcend industrial, quasi-edible food-like substancess, brand-name products which rendering American families and employees ill, non-productive and overweight. His nutritional literacy program with info hot off the griddle inspires anyone sincerely wishing to return to mind / body wholeness. Eat Right Now teaches and refreshes food perceptions allowing audience to attain beautiful skin, ental clarity, stamina, and vibrant health.
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